Garcia To Serve Spanish Lobster Rice At Masters Champions Dinner

Garcia is serving a traditional Spanish dish

Masters Champions Dinner

The defending Masters champion has revealed his Masters menu...

Garcia To Serve Spanish Lobster Rice At Masters Champions Dinner

It's that time of year again where the defending champion reveals their traditional Tuesday evening Champions Dinner menu at Augusta.

And it's usually steeped in heritage from their home country... for example, Danny Willett served mini cottage pies, a traditional English Sunday roast and apple crumble last year.

Related: Why do the caddies wear the same uniform at The Masters?

This time out, Sergio Garcia has kept things traditional with some beautiful sounding Spanish food.

The Masters champion will begin his meal with an international salad inspired by ingredients from countries of former Masters champions who will be in attendance.

Related: Inside Augusta National's incredible new Masters shop

His main will be 'Arroz Caldoso de Bogovante' - traditional Spanish lobster rice.

And then for desert the Spaniard is serving a dish inspired by his wife - 'Angela Garcia's Tres Leches Cake'.

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The food will be washed down with a 2016 Sketch white wine from Galicia, Spain and a 2014 red wine from Ribera del Duero in Northern Spain.

Garcia tweeted a classic image of past Masters champions along with his menu, writing: "So excited and honored to host my first Champions Dinner @TheMasters! I hope everyone will enjoy the food. Can’t wait to sit around all those great champions and listen to their stories!"

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Sergio Garcia became the third Spaniard to win the Green Jacket last year after compatriots Seve Ballesteros and Jose Maria Olazabal.

His Masters title defence gets underway on Thursday.

Related: Sergio Garcia's 2018 US Masters outfits

Garcia beat Justin Rose in dramatic fashion last year, edging out the Englishman on the first playoff hole with a birdie.

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Elliott Heath
News Editor

Elliott Heath is our News Editor and has been with Golf Monthly since early 2016 after graduating with a degree in Sports Journalism. He manages the Golf Monthly news team as well as our large Facebook, Twitter and Instagram pages. He covered the 2022 Masters from Augusta National as well as five Open Championships on-site including the 150th at St Andrews. His first Open was in 2017 at Royal Birkdale, when he walked inside the ropes with Jordan Spieth during the Texan's memorable Claret Jug triumph. He has played 35 of our Top 100 golf courses, with his favourites being both Sunningdales, Woodhall Spa, Western Gailes, Old Head and Turnberry. He has been obsessed with the sport since the age of 8 and currently plays off of a six handicap. His golfing highlights are making albatross on the 9th hole on the Hotchkin Course at Woodhall Spa, shooting an under-par round, playing in the Aramco Team Series on the Ladies European Tour and making his one and only hole-in-one at the age of 15 - a long time ago now!


Elliott is currently playing:


Driver: Titleist TSR4

3 wood: Titleist TSi2

Hybrids: Titleist 816 H1

Irons: Mizuno MP5 5-PW

Wedges: Cleveland RTX ZipCore 50, 54, 58

Putter: Odyssey White Hot OG #5

Ball: Srixon Z Star XV